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Cereal Prawns

TO fry perfectly, make sure there is enough oil in the pan and that it is hot enough before you drop in the battered or breaded food. After frying, drain well on paper towels to remove excess oil and to…

Sipa Delights

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Ingredients:1/4 cup Cheez Whiz Original1 cup leftover sauteed giniling, drained1 (130g) pouch Sweet style spaghetti sauce1 (42pc) pack Large wonton wrappers2 Tbps. Sweet chili sauceDirections: * Combine giniling with sweet style spaghetti sauce. * Fill center of wanton wrapper with…

Parmesan Breaded Pork Chops

Ingredients:6 (150-gram) pieces pork chops, sliced 1/2-inch thick1/2 tsp salt1/4 tsp black pepper1/2 cup finely grated Parmesan cheese1 egg, beaten1 Tbsp water1 cup fresh breadcrumbs (see tip below)1/4 tsp dried basilA pinch of dried oreganoOil for fryingMashed potatoes and stir-fried…

Coffee-rubbed Prime Rib

Ingredients:1 piece prime rib or rib-eye steak1 tablespoon coffee rub1/4cup espresso powder1/4 cup chili powder2 Tbsp paprika2 Tbsp dark brown sugar1 Tbsp Italian seasoning2 Tbsp salt2 Tbsp coarsely ground black pepper2 Tbsp coarsely ground coriander1 Tbsp dry mustardDirections: * Make…

Bo Kho (Vietnamese Beef Stew)

Ingredients:1/2 cup cooking oil1 Tbsp annatto seeds (atsuete)1 kilo beef chuck or round, sliced into bite-sized cubesSalt and pepper, to season1 cup all-purpose flour3 lemongrass bulbs, bruised with the back of a knife1 (2-inch) piece ginger, cut into big slices1…

Braised chicken with broccoli, cauliflower

Ingredients:8 chicken drumsticks1 heaping Tbsp. of black beans and garlic sauce (available in supermarkets)1 heaping Tbsp. of spicy ginger and garlic sauce (available in supermarkets)1/2 c. of rice wine1 small head of broccoli1 small head of cauliflowerDirections: * Cook the…

Sinampalukang Langka

Ingredients:4 cups unripe jackfruit (langka), peeled and cut into 1 1/2-inch strips2 cups water 4 unripe tamarind pods or sinigang sa sampalok powder1 onion, sliced 1 (1-inch) piece ginger, sliced into 4 pieces 1 finger chili 1/2 cup small shrimp…

Japanese Chicken Wings Adobo

Ingredients:3 cups water1/4 cup sugar1/4 cup rock salt5 pieces chicken wings, tips trimmed and reserved4 to 5 strips fatty bacon4 cups vegetable oil1/2 cup mirin1/2 cup light Japanese soy sauce1/2 cup sake1/2 cup Japanese rice vinegar (Mitsukan)1/2 Tbsp sugar5 to…

Sarsaparilla Beef Brisket Stew

Ingredients:1 Tbsp olive oil500 grams beef brisket slices1 white onion, sliced1 can (about 350ml) sarsaparilla or any root beerPinch of rosemaryPinch of thymeSalt and pepper, to tasteSplash of vinegar1 cup mushrooms, quarteredSmashed potatoes and fresh arugula, to serve (optional)Directions: *…

Lumpiang Sariwa

Ingredients:4 Tbsp of oil1 pc sweet potato chopped like pencil and one-inch long3 pcs garlic crushed½ pc onion chopped¼ tsp Mama Sita’s Achuete Powder1 ½ strings of baguio beans, boiled and slightly chopped200 g Togue, washed and filtered1 Tbsp of…

Pork and Shrimp Siomai

Ingredients:40 store-bought siomai wrappersSoy sauce and calamansi, to serve For the filling:2 1/2 cups ground pork1/2 cup pork fat, cut into small cubes1 cup peeled and chopped shrimp1/2 cup chopped shiitake mushrooms1/2 tsp sesame oil1/2 tsp rice wine Salt and…

Stir-Fried Orange Beef

Ingredients:1 bag (12 oz) vegetable for stir-fry1 Tbsp peanut or vegetable oil1 Tbsp onion, minced (or ½ Tbsp dried)1 Tbsp garlic, minced (about 2–3 cloves)1 Tbsp ginger, minced1 egg white, lightly beaten (or substitute liquid egg white)2 Tbsp cornstarch12 oz…
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