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Pork and Shrimp Siomai

Ingredients:40 store-bought siomai wrappersSoy sauce and calamansi, to serve For the filling:2 1/2 cups ground pork1/2 cup pork fat, cut into small cubes1 cup peeled and chopped shrimp1/2 cup chopped shiitake mushrooms1/2 tsp sesame oil1/2 tsp rice wine Salt and…

Stir-Fried Orange Beef

Ingredients:1 bag (12 oz) vegetable for stir-fry1 Tbsp peanut or vegetable oil1 Tbsp onion, minced (or ½ Tbsp dried)1 Tbsp garlic, minced (about 2–3 cloves)1 Tbsp ginger, minced1 egg white, lightly beaten (or substitute liquid egg white)2 Tbsp cornstarch12 oz…
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