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Tagged in Journal Online: olive oil

Short Ribs Stew

Ingredients:2 (750-ml) bottles dry red wine2 Tbsp olive oil2 kilos beef short ribs, sliced into 6-inch piecesSalt and pepper, to season2 large white onions, peeled and sliced into large dice12 cloves garlic, peeled and smashed2 stalks celery, sliced into 1 1/2-inch pieces1 stalk leek, sliced into 1 1/2-inch pieces1/2 cup…

Chickadillo (Chicken Picadillo)

Ingredients 1 pound chicken breast, boneless, skinless, cut into thin strips 2 tsp olive oil 1 large yellow onion, finely chopped 1 medium green pepper, finely chopped (adsbygoogle = window.adsbygoogle || []).push({}); 1 medium red pepper, finely chopped 3 cloves garlic, mashed 1/3 cup no-salt-added tomato sauce 1/3 cup low-sodium…

Make your own tapas

HERE are two Spanish-inspired appetizers created by San Miguel Pure Foods Company, Inc. (SMPFC). (adsbygoogle = window.adsbygoogle || []).push({}); SALCHICHAS TORTILLAIngredients:1 (210 g) can Purefoods Chorizo Bilbao Style, sliced½ cup chopped garlic½ cup minced onion1 (200 g) pack Purefoods Deli Schublig, sliced1 tbsp pimenton dela vera picante1 cup sliced bell…

Family in Sardinia shares secret how to live to 100

THE Melis family resides on the beautiful Mediterranean island of Sardinia, Italy — and has been recognized by Guinness for their longevity. Together, they hold the record for the highest combined age of any nine siblings, at 828 years collectively. What’s their secret? Perhaps it has a bit to do…
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